Vought’s wellness program keeps workers, company in shape
MILLEDGEVILLE — The wellness program at Vought Aircraft could not have come along at a better time for Benny Watson.
Gluten Allergies Force Changed Eating Habits.flv

• Going gluten free
By Shavonne Potts spotts@salisburypost.com At the beginning of his sixth-grade year in school, Asa Hollingsworth found out he was not like most kids. He discovered he had an autoimmune digestive disorder, celiac disease that causes damage to the s …

Improved gluten-free bread
Researchers in Ireland are producing tasty, nutritious gluten-free breads for coeliac disease sufferers. The research focused on using the so-called ‘pseudocereals’ amaranth, quinoa and buckwheat to replace wheat in bread formulations. These cereals are gluten-free, and are also rich in nutrients; therefore, their incorporation in the gluten-free diet could not only add variety but also improve …
Au Naturel Market Largest Health Food Store in Valparaiso Northwest Indiana